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Part Time Cook PositionQualified Candidate must:
- be able to prepare breakfast, lunch and dinner for 40-50 people
- be familiar with industrial kitchen machinery
- have ability to supervise residents
- be able to assist with instructional work
- have a valid driver's license
- have a food handler's card would be a plus
- be able to work specified days and times including some evenings and weekends
All candidates must submit to a criminal background check and a pre-employment drug screen
Qualified candidates may submit a resume and professional references to:
Services de sant? de Gen?ve, Inc.
Director of Human Resources
#14/Cook
2606 National Road
Wheeling, WV 26003
Or e-mail a resume and cover letter to: .
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