Part Time Cook Position

Qualified Candidate must:
  • be able to prepare breakfast, lunch and dinner for 40-50 people
  • be familiar with industrial kitchen machinery
  • have ability to supervise residents
  • be able to assist with instructional work
  • have a valid driver's license
  • have a food handler's card would be a plus
  • be able to work specified days and times including some evenings and weekends

All candidates must submit to a criminal background check and a pre-employment drug screen

Qualified candidates may submit a resume and professional references to:

Services de sant? de Gen?ve, Inc.
Director of Human Resources
#14/Cook
2606 National Road
Wheeling, WV 26003

Or e-mail a resume and cover letter to: .